Best Way to cook cheese on toast - Page 2

toecutter · 05-15-2007

Wow this thread was the first time I've heard of using Worchestershire sauce on cheese on toast

But a fine idea, I'll have to try it of course.

After reading about what was supposed to be the finest cheese on toast ever made (some shop in London makes it), I tried: grate Red Leicester and mature Cheddar, mixed with minced onions and a tiny bit of minced garlic. Grilled until slightly brown & bubbling and serve immediately

Normally when I have a peckishness for the cheese on toast I just have sliced cheddar on wholemeal, though...

smbm · 05-15-2007

Quote:

Originally Posted by localzuk

Nah, far too complex. The best is just some grated cheddar on toast with a splash of Worcestershire sauce.

This is the method for me, except I can never even be bothered to grate the cheese so I just slice it.

Worcestershire sauce is virtually essential though.

05-15-2007	#21 (permalink)
toecutter Commentator Join Date: May 2007 Location: Derby, UK - formerly TX & CA Posts: 31	Re: Best Way to cook cheese on toast Wow this thread was the first time I've heard of using Worchestershire sauce on cheese on toast But a fine idea, I'll have to try it of course. After reading about what was supposed to be the finest cheese on toast ever made (some shop in London makes it), I tried: grate Red Leicester and mature Cheddar, mixed with minced onions and a tiny bit of minced garlic. Grilled until slightly brown & bubbling and serve immediately Normally when I have a peckishness for the cheese on toast I just have sliced cheddar on wholemeal, though...
	wannabe hippy Few people are capable of expressing with equanimity opinions which differ from the prejudices of their social environment. Most people are even incapable of forming such opinions. - Albert Einstein